01
Restaurant
A REVOLVING SUSHI BAR ON
VANCOUVER'S ALBERNI STREET,
INSIDE A TOWER BY KENGO KUMA.
1588 Alberni St · Now open
02
Information
The belt is the shortest path from the cutting board to your chopsticks. Each plate leaves the chef's hands and reaches your seat in under a minute, so nothing sits under glass and nothing waits for a ticket.
The counter is a single run of cedar, sanded soft. Seasonal branches stand by the door the way they would in a Tokyo kaiten-ya: cut that morning, gone by close. The room stays plain on purpose, so the plates carry the colour.
The Belt
a slow cedar belt, always turning
Chutoro$6
Salmon$5
Uni$8
Hamachi$4
Tai$5
Maguro$6
Chutoro$6
Salmon$5
Uni$8
Hamachi$4
Tai$5
Maguro$6
Chutoro$6
Salmon$5
Uni$8
Hamachi$4
Tai$5
Maguro$6
Drag the belt, or use the arrows
Zumi
Kengo Kuma drew the tower above us; we kept his logic downstairs. Wood you want to touch, light that stays low, and a belt that moves at the pace of a slow walk.
03
Experience
TAKE A SEAT AT THE BELT,
THE CEDAR COUNTER, OR CARRY
THE DAY'S PLATES HOME.
The Belt
Seasonal plates, always turning.
Take what passes; pay by the plate.
Take what passes; pay by the plate.
The Counter
Twelve cedar seats before the chefs.
Ask for what the belt doesn't carry.
Ask for what the belt doesn't carry.
Zumi To Go
Nigiri boxes and hand rolls,
packed for Stanley Park.
packed for Stanley Park.
© 2026 Zumi Revolving Sushi Bar
